I enjoyed a really nice bottle of Cabernet last night, and it suddenly occurred to me that the similarities with great candidates were striking. Both take a great deal of effort to produce on the front end, not to mention the right timing and conditions. But if the end consumer doesn’t time their intake properly, both wine and candidates spoil and turn into wasted effort and money. Of course shelf life varies widely, and this is where the two really depart.
With candidates, we can continue to have input and develop the relationship, but that only goes just so far. At some point, especially with great candidates, there has to be some interaction with a hiring authority which results in a line of sight to an opportunity. If not, they’ll spoil and find opportunity elsewhere.
Are you filing great candidates in the “I’ll have to get to it later” folder? Is that really in your best interest? Does it produce the best return on your investment in generating those candidates?
Just my 2 cents…well, $45 actually…and a little food for thought.
BTW, it was a 2005 Joseph Phelps Napa Valley Cab. Great now and should develop nicely over the next several years!
Make it a great day!

